Deborah Parisa, the mind and hands behind the sauce. Since the age of 12 she has had a love for food, from selling tomatoes door to door as a child to recently being there on the production line as her first jar of Parisa's Marinara Sauce came off.

We are proud to announce the grand opening of Parisa's Manufacturing Kitchen...a top-of-the-line, full-service, FDA approved manufacturing kitchen right on Saint Simons Island, GA.  Please click here to read more...

Welcome to the home of Parisas's Marinara Sauce.

Parisa's Marinara Sauce is made from all natural ingredients and is gluten free. Harvested from a generations-old, reduced sodium recipe, the sauce is always growing! With the "Original Recipe" on shelves now, a hearty and spicy style are on their way!


We are now offering 3 wonderful varieties: